Good times won't last so let's enjoy them while we can

Elizabeth Anderson
By Elizabeth Anderson
Updated July 4 2022 - 1:32pm, first published February 20 2022 - 12:06am
Kinross Station Hampshire Down lamb cutlets for sale at Victor Churchill in Sydney. Photo: TOM BULL

GROWING up, one of the favourite staple meals in our household was crumbed lamb cutlets. But it's been a long-time since they were anything but a special-occasion food.


Elizabeth Anderson

Editor of Stock Journal.

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