From wiped out to a $30m business: The Our Cow story

Shan Goodwin
By Shan Goodwin
Updated December 1 2021 - 10:26pm, first published 4:00am
MOVERS AND SHAKERS: Northern NSW producers Bianca Tarrant and Dave McGiveron launched a meat subscription business to stay on the farm. It's now a $30m agribusiness with a hundred other producer suppliers.

WHAT began out of pure necessity just to stay in farming has become one the country's most successful agribusiness ventures that is chipping away at disrupting the boom-and-bust cycle of cattle production.

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Shan Goodwin

Shan Goodwin

National Agriculture Writer - Beef

Shan Goodwin steers ACM’s national coverage of the beef industry. Shan has worked as a journalist for 30 years, the majority of that with agricultural publications. She spent many years as The Land’s North Coast reporter and has visited beef properties and stations throughout the country and overseas. She treats all breeds equally.

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