Methane reducing livestock feed wins award

Methane reducing livestock feed wins award

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A livestock feed made from seaweed that reduces methane emissions in beef and dairy cattle by more than 80 per cent has been awarded the world's largest monetary reward on the global food arena.

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A livestock feed made from seaweed that reduces methane emissions in beef and dairy cattle by more than 80 per cent has been awarded the world's largest monetary reward on the global food arena.

When just a handful of the Asparagopsis seaweed is fed to cattle, it not only drastically reduces the greenhouse gas contribution from agriculture but there is also a strong indication it increases livestock productivity.

FutureFeed has won the Food Planet Prize that recognises initiatives, organisations and individuals working to secure the worlds food supply while fostering a healthy and resilient biosphere.

Awarded by the Curt Bergfors Foundation, 2020 marks the launch of The Food Planet Prize; four awards, each including US $1 million, for efforts to reshape the food system.

To be impactful and to contribute to a sustainable and resilient food system, the solutions must be implementable reasonably fast and on a large, preferably global, scale.

Selected from a competitive field of over 650 nominations from all over the world, FutureFeed was awarded the prize for its benefits to the climate and environment, while also having the potential to improve profits and livelihoods by opening up a new global industry in seaweed farming.

In August this year, CSIRO established the FutureFeed company to take the livestock feed to market with investment from AGP Sustainable Real Assets-Sparklabs Cultiv8 Joint Venture, GrainCorp, Harvest Road, Woolworths and CSIRO.

CSIRO scientist and FutureFeed director Michael Battaglia said the funds from the prestigious award would be used in two key areas to help meet the goal of delivering the world's first ultralow-carbon beef and dairy by mid-2021.

"We plan to use part of the prize to establish a fund to enhance the participation of aboriginal and other first nations people around the world in Asparagopsis supply chains," Dr Battaglia said.

"Already in Australia we have agreements between the Indigenous Land and Sea Corporation involving the Narrunga Nation Aboriginal peoples, and a seaweed growing company CH4 with the intent to develop commercial scale Asparagopsis cultivation and processing to generate maximum benefit for the Narrunga people," he said.

FutureFeed chief scientist Rob Kinley said the remainder of the prize would be used to advance research and development on how best to deliver FutureFeed to livestock that graze freely in rangeland systems.

"Livestock produce up to 18 per cent of total greenhouse gas emissions, mainly in the form of methane," Dr Kinley said.

"We now have a solution that is a simple plug and play into existing feeding systems to reduce emissions and help farmers and producers create more food and build new and more sustainable businesses and enterprises," he said.

FutureFeed has been developed with Meat & Livestock Australia and James Cook University and subsequent collaboration at UC Davis and Penn State in the US with both dairy and feedlot animals.

RELATED: SA venture set to turn seaweed into fodder

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