Balancing breeding and feeding for top quality Angus steers

By Ruth Schwager
Updated February 14 2020 - 5:01am, first published February 10 2020 - 11:00pm
ROTATIONAL GRAZING: Keith and Kirsty Cowan and their son Arthur, 18 months, with their Angus cattle.

MAINTAINING feed reserves through improved pastures and rotational grazing is allowing the Cowan family of Poltalloch Station, Meningie, to meet premium grass-fed markets.

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