BESTONS Global Foods marked a milestone in its mozzarella line by inviting some of its suppliers along to the inaugural Farmers’ Appreciation day at Jervois.
THE rain held off long enough to draw a good crowd through the gates on the first day of the two-day biennial Kapunda Farm Fair.
The new rebranding and expansion strategy of Barossa Fine Foods was launched at the Botanic Garden restaurant in Adelaide today.
BAROSSA Valley farmers and wool industry representatives attended the launch of Australian Wool Netowrk's DNA Barossa brand at the Stamford Hotel in Adelaide last night.
Farmers were busy with harvest at the end of a tough selling season, punctuated by wild winds. Beef representatives from throughout the world congregated on Adelaide. Ram sales continued with some iconic names. All this and more in HUGE Flashback Friday look at November 1988.