Rising beef champions under the spotlight at CCA dinner in Canberra.

2019 Rising Champion goes to Emily Pullen believes beef can dominate the snacking market.

Strong uptake of eating quality graded cipher, ARCBA told.

PIRSA launched its new on-farm biosecurity management program, One Biosecurity, at the Eyre Peninsula Field Days.

Genomics guru Prof Ben Hayes on what modern science is serving beef.

Consultant Don Nicol on where beef breeding has gone wrong.

ARBCA scholar Brad Cavanagh outlines US program with potential here.

Grain Fed Finished in play from next month.

Allora-based Wagyu industry genetics consultant Alan Hoey has once again the Ekka's Wagyu challenge.

South East woolgrower and beef producer Nick McBride is urging all livestock producers to benchmark their businesses. He delivered the Mac Troup Oration at last month's Grasslands Society of Southern Australia conference.